Ca’Rossa Rosatto Blush
February 24th, 2009
Had a great little Italian blush with my pasta this evening. I have just started exploring Rosattos and am enjoying the variety of flavors.
Tasty Viognier
February 11th, 2009I am no expert, but I enjoy drinking wine. Today I picked up a nice little viognier at bevmo for $12.
Clay Station 2004 Viognier.
